First Flush Darjeeling Tea

Darjeeling First Flush Tea – Premium Spring Harvest from the Himalayas

Discover the true taste of Darjeeling with our Premium First Flush Tea, plucked from the earliest spring harvest on the high-altitude tea gardens of the Himalayas. Known worldwide as the “Champagne of Teas,” this fresh seasonal tea offers exceptional flavor, aroma, and purity that tea lovers seek every year.

Our Darjeeling First Flush features tender young leaves, handpicked at the start of the season when the bushes awaken after winter. This results in a cup that is bright, floral, naturally sweet, and refreshingly crisp, making it one of the most celebrated teas in India and across the globe.

Crafted for those who appreciate authentic and premium-quality tea, this First Flush delivers a clean, uplifting brew with light muscatel notes, making it perfect for morning and daytime sipping.

Why This Tea Is Special

Early spring plucking for maximum freshness and aroma

Single-origin Darjeeling from select high-mountain estates

Naturally bright golden liquor with floral and vegetal hints

Premium whole leaves for a superior cup quality

No artificial flavors – 100% pure Darjeeling tea

Tasting Profile

Aroma: Fresh, floral, spring-like

Flavor: Light, crisp, mildly sweet, subtle muscatel

Liquor: Bright golden

Finish: Clean and refreshing

Brewing Recommendation

Use 2g of tea, steep for 2–3 minutes in hot water (80–85°C).

Best enjoyed without milk to experience its delicate spring flavor.

Perfect For

Darjeeling tea connoisseurs

Light and refreshing morning tea

Gifting premium Indian teas